Shrewsbury Cakes
Sift together
8 cups flour
1/2 cup milk
2 cups sugar
1 1/2 cups butter melted
1 tbsp. coriander seed, powdered
6 eggs, unbeaten
Add the butter, milk and eggs to the flour. Mix well and knead to a smooth dough. Roll very thin, cut into small shapes and bake at 400F until light brown.
Sirniki (Fried Cheese Cakes)
3 lbs. cottage cheese (dry curds)
4 eggs, unbeaten
3 tbsp. butter, softened
1 heaping tbsp. flour, sifted
1 tbsp. sugar
The cheese should be very dry.
Rub the cheese through a sieve. Add the eggs, one at a time, and mix well. Add the other ingredients and again mix well. Shape into small cakes, roll in flour, and fry in butter.
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